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Smoked Salmon with Black Pepper

$10.20

Atlantic Salmon, cured with Black Peppers. Once thawed, do not refreeze. Once open, please consume within 3 days.

Net Weight: 75g per pack
Servings: 2–3 pax
Storage: Keep Frozen
Halal Certified

Best Before: 3rd August 2026

Disclaimer: Not advisable to be consumed raw by the elderly and pregnant women

 

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